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A Flood of Information

Flooding is the most common natural disaster in the United States—and the costliest, according to data from the National Flood Insurance Program, Beall Brewery Insurance announces. Read More…

Temperature Extremes in the Craft Brewery

It’s been a chilly winter all across the country … but cold temps aren’t only seasonal. Beall Brewery Insurance points out that temperature extremes are just part of the job for craft brewery professionals. Read More…

The Key to Brewery Worker & Customer Health: Hand Washing Hygiene

DYK that hand-washing reduces respiratory illness—like colds—by more than 20%?? During cold and flu season, hand-washing reminders could help your staff and your customers to stay healthy. (Not to mention that, during the COVID-19 pandemic, hand-washing has repeatedly been celebrated as one of the top steps you can take to maintain your health, and the health of those around you.) Read More…

Brewery Growth: Give Your Brewery a Happy New Year

It’s that time of year: across the country, craft brewers are looking back on the successes and challenges of 2022, and looking ahead to better beers (and better business) in 2023. Beall Brewery Insurance would like to suggest a few points to consider as US craft brewers make their plans for the coming 12 months. Read More…

Craft Brewery Cyber Security

According to the FBI, the cost of cybercrime in the US was $3.5 billion in 2019. However, the actual toll could be much higher since oftentimes the exploits and intrusions go unnoticed. A New Zealand-based security firm, Emsisoft, estimated ransomware alone cost the US over $9 billion

Cyber security is an important concern for all business owners—craft brewers included. To maintain craft brewery cyber security, you need to protect your computers, your network, and your mobile devices. From whom? From hackers, electronic vandals, and cyber extortionists who can encrypt your data and demand a ransom for the encryption key.

It’s a good idea to work with an outside consultant to identify gaps in your craft brewery cyber security—and to fill those gaps. But you don’t have to wait for expert assistance. Try these tips to amp up your cyber security.

Cyber Security Tips for Your Brewery

  • Back up your data.
  • Run robust malware-detection software.
  • Four-fifths of cyber attacks involve weak passwords. Use strong passwords—a different one for each account—and don’t write them down; memorize them.
  • Keep systems and programs current by updating whenever updates are available.
  • Develop craft brewery cyber security policies, and train employees in those policies.

Beall Brewery Insurance has years of experience working with microbreweries, contract breweries, and brewpubs that require specialized insurance packages and knowledge. With offices in California and Indiana, Beall Brewery Insurance serves clients nationwide.

The Keys to Brewery Maintenance

The Beall Brewery Insurance safety team recently completed research that revealed consistency and scheduling as the two most important factors in brewery maintenance.

The last thing a craft brewer needs is for equipment to give out. Equipment breakdown results in time, energy, and money spent on clean-up, lost product, and frustrated customers. That’s exactly what happened to one New England brewery when a gasket gave out on a tank, sending a flood of beer out onto the brewery floor. The brewery lost the entire batch of its popular brew. It was a costly incident that points out the importance of doing regular checks on equipment to ensure that everything is working properly. Read More…

Top Craft Brewery Risk: Slips, Trips & Falls

Beall Brewery Insurance reports that slips, trips and falls (STF) is the most frequent craft brewery loss, according to data from The Hanover Insurance Group.

While STF is an important risk for all business-owners to manage, for craft brewery management the situation is particularly complicated. So many different populations may enter the brewery. These include customers, tour-goers, outside contractors, and—of course—employees. Physical hazards common to craft breweries heighten the physical risk. These include wet or slippery floors, elevated platforms, different types of floor surfaces, and changes in floor elevation. Read More…